by soaking sticky rice overnight after which steaming it by alone or with other components such as mung bean, peanut, and corn. Close to the conclusion of your cooking procedure, we add some fats, which include oil, chicken fat or coconut milk, for making xoiTrang Net cung c?p ??n ng??i hâm m? m?t n?n t?ng xem th? thao hoàn toàn mi?n phí nh?ng